Showing posts with label experimentation. Show all posts
Showing posts with label experimentation. Show all posts

Tuesday, January 10, 2012

Letting Go (Let it Drip!)



On display at Front Street Gallery in Poulsbo, WA



20 x 16
$125

Wednesday, April 8, 2009

Mediterranean One Crust Pie




Wow! What a pie! What a crust! Whole wheat flour and parmesan cheese! And such tantalizing smells from the oven while it baked! Now that my show is hung, I've got time for experimenting with "The Best Vegetarian Cookbook in the World." "The Greatest Ever Vegetarian Cookbook" is the actual title -- I just got up and looked. This is a big book with full page color photos, just the enticement I need to try new dishes and add some variety to our ordinary diet (dinners of some kind of protein and a big salad).

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